Extra Virgin “Mosto” Olive Oil 500 ml – Italian

Novaro Extra Virgin “Mosto” Olive Oil 500 ml – an extra virgin with a full-bodied taste and aroma.

Extra Virgin Olive Oil
Italian oil – cold extracted

The Novaro “Mosto” is an excellent Italian extra virgin olive oil, obtained from olives harvested before fully ripened. It has a fruity, full, pleasantly-bitter taste: among our extra virgin olive oils it is the one which is the most intense. It will, therefore, certainly be loved by those who appreciate strong and full flavours.

Product label
The label with the nutritional information and the other product details can be found below.

Uses
A very delicate oil particularly suitable for dressing raw vegetables, salads and fish.

Storage instructions
Extra virgin olive oil must be stored away from direct sources of light since light greatly accelerates the natural phenomenon of oxidation. Prolonged exposure to heat also has a negative effect on the oil, even if less damaging than light. We advise you, therefore, to keep this product in a cool dark place, such as inside a kitchen cabinet and away from heat sources.
If you have stocked up on this product and want to keep it in the best possible condition, store the bottles closed at a temperature close to 15 °C, if possible (in the cellar or garage, for example).